Chicken Fajitas Meal Prep Bowls

Glass meal prep container with chicken, rice, and bell peppers.

If you love fajitas, these Chicken Fajitas Meal Prep Bowls are the easiest, fastest and most delicious way to satisfy your cravings in a healthy way!

Course lunch, meal prep

Cuisine Mexican

Keyword chicken fajitas meal prep bowls

Prep Time 12

Cook Time 18

Servings bowls

Calories 460kcal

Ingredients

20 oz chicken breasts
1 tsp cumin
1 tsp red pepper flakes
3 bell peppers of different colors
1 large red onion
1 Tbsp flavorless oil
1 1/3 cups basmati rice
1/4 bunch cilantro
2-3 limes
sea salt
pepper

Instructions

Cook rice in the instant pot or as instructed on the package.
Preheat the oven to 450 F.
Deseed and thinly slice bell peppers and peel and thinly slice the red onion. Then add to a large baking sheet and drizzle with a little oil and season with sea salt and work oil and salt into the vegetables with your hands.
Mix cumin, red pepper flakes, and sea salt and pepper to taste and then rub onto the chicken.
Add seasoned chicken to the baking sheet with the vegetables and place in the oven for 15-18 minutes or until the chicken reaches an internal temperature of 165F.
Divide rice, chicken, and vegetables among 4 meal prep containers, drizzle with fresh lime juice, and sprinkle with freshly chopped cilantro.

Video

Nutrition

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